Tuna, tender and delicious, and without any environmental pollution, is an ideal health delicacy for modern people. Most of the fatty acid in tuna is unsaturated fatty acid, and at the same time, it contains rich amino
acid, minerals and trace elements. Tuna offers the highest content of unsaturated fatty acid DHA and EPA



among all kinds of food. DHA is named “cerebral gold” by people, and EPA is a unique nourishment
from tuna, which can inhibit the growth of cholesterol and prevent arteriosclerosis, and has special effect in preventing and treating cardio-cerebral and vascular diseases. The tuna products offered by our company
have a good market in Japan, Western Europe and USA.